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The definitive book on Lebanese home cooking, featuring 500 authentic and delicious recipes that are simple to create at home. Lebanese food is the most enticing and varied of the increasingly popular MiddleEastern cuisines, perfect for cooking and entertaining for family and friends. Additional recipes from guest chefs provide a unique glimpse into the kitchens of some of the worlds finest Lebanese restaurants. Salma Hage has over 50 years experience cooking traditional Lebanese meals.